Our 10-acre farm is certified to international organic standards (IFOAM, EU and CANADA).

It provides us with herbs, vegetables and fruits for our restaurants and Patom organic body care products.

We also source raw materials from Sookjai Foundation’s network of organic farmers.  There are currently 17 groups of farmers in Nakorn Pathom and surrounding provinces. 

 Working closely with local farmers gives us valuable traceability information (know the grower) which is the key to creating trust is our products.